recipe's

Bourbon Chicken

Ingredients
  • 2 lbs boneless chicken breasts, cut into bite-size pieces
  • 1-2 tablespoon olive oil
  • 1 garlic clove, crushed
  • 1/4 teaspoon ginger
  • 3/4 teaspoon crushed red pepper flakes
  • 1/4 cup apple juice
  • 1/3 cup light brown sugar
  • 2 tablespoons ketchup
  • 1 tablespoon cider vinegar
  • 1/2 cup water
  • 1/3 cup soy sauce

Instructions

1 Heat oil in a large skillet.

2 Add chicken pieces and cook until lightly browned.

3 Remove chicken.

4 Add remaining ingredients, heating over medium Heat until well mixed and dissolved.

5 Add chicken and bring to a hard boil.

6 Reduce heat and simmer for 20 minutes.

7 Serve over hot rice and ENJOY.

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